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THIS MENU HAS BEEN CREATED
FROM CHEF GENNARO DI FIORE




TO TEAT THE APPETITE


Naples croquette filled with broccoli, sausage and provola x3 units
14,00 


Courgette croquette x2 units
8.00€


Fried calamari with lime mayonnaise
19
.00€
the price may vary depending on the market 



FilletsCantabrian anchovies with Apulian focaccia
€15.00

Appetizer of Italian cured meats  x2
€24.00

Appetizer of Italian cheeses and jams x2
€18.00


to


 

Antipasti



APPETIZERS


A' parmiggian 
€14.00


Steak tartar: scottona fillet with mustard and egg cream
18
.00€


Tuna tartare with wasabi ice cream
€17.50 




Carpaccio of red Palamos prawns with tomato osmosis, octopus mayonnaise and olive powder
25€.00


Apulian burrata with pistachio heart, salmon caviar and the scent of Vesuvius
18.00€

   

Pasta



 PASTA

Clam pasta with tomato caviar and fermented black garlic
21,00 

Spaghetti with sea urchin and yellow cherry tomato
21,00 



Amalfi scents:
fresh pasta scialatiello with marinara sauce and seafood

€24.00

LL
The anchor:
spaghetti with red prawns, lime and chef's touch
19.00 



THE ITALIAN CLASSICS

Spagh100 carbonara
€15.00

Noodle  Bolognese style 
€14.00

Paccheri with Neapolitan ragù 
€16.00

Cheese and pepper 
€16.00


T



THE FILLINGS



Mazara red:
ravioli filled with scallops with mazara red prawn tartar and its sauce

€23.00 


Fagottini alla Nerano:
fresh pasta filled with courgettes and provolone 
18.0
0
  

ripiene


THE RISOTTS  MINIMUM FOR 2 PEOPLE

Parmesan in a risotto:
carnaroli rice, aubergine cream, tomato powder and buffalo milk reduction

€21.00


Risotto alla pescatora: risotto with seafood 


€26.00 


Risotto alla Milanese: 
carnaroli rice, saffron, red prawn tartare and liquorice 
€22.00

Risotti



THE MEATS

Valpolicella style veal fillet and foie gras
27.00 


Grilled Galician cow entrecot 250gr
26€,00



Grilled veal rib 500gr 
€35.00



The contours:
golden salad
to €8.00
mix of baby vegetables  €10.00







       

Carni

  

FROM THE SEA

The sea bass:
wild sea bass steak in apple osmosis with broad bean salad, papaya and buffalo sauce

24,00 €



Fried seafood:
mixed fried fish of the day

€23.00



The Milanese:
Tuna cutlet with pistachio 
€20.00

Dal mare



THE SWEETS

Sicilian cannolo
 €6.50




Classic tiramisu 
7.00 


Babba Napolitano
€7.00

dolci
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